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Yesterday Anna was talking about how she cooked Padthai using tomato sauce, peanut butter, and everything that is not actually in Padthai!!!! I promised her that I will send the approved recipe of Padthai. So, I think I’m just going to send out to everyone, just in cause you’re interested in cooking “authentic” Padthai by yourself too. (http://www.thaifooddb.com/recipes/Stir-Fried_Rice_Noodle_with_Shrimp.html)
– Mangpo!
